Ox Tail

Ox Tail

Average Weight: 1.0 lb

The name says it all. Oxtail is a bony, gelatin-rich meat, which is usually slow-cooked as a stew or braised. It is a traditional stock base for a soup.  Unfortunately, there is only one per animal limiting the availability.

Ingredients

Dry Aged, Grass Fed Beef No nitrites | No nitrates | Hormone Free | Antibiotic Free

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