New York Strip Steak

New York Strip Steak

Average Weight: .7 lb

Buttery texture with a nice fat cap for flavor. Cut from the short loin, sister to the T-bone steak. Our most popular steak! Ever tried cooking one from frozen? Try it sometime, it is surprisingly easy.

Ingredients

Dry Aged, Grass Fed Beef No nitrites | No nitrates | Hormone Free | Antibiotic Free

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